A place for a long lunch and a few too many martinis

Monday to Saturday dinner from 5.30PM until late
Thursday, Friday & Saturday lunch from 12.00PM until 2.30PM
Sunday dining from 12.00PM until 7.00PM

Food menu / Wine list

Ground level, the Calile Hotel
48 James Street, Fortitude Valley qld 4006
[email protected]
+61 7 3252 1857
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Careers at SK Steak & Oyster

At SK Steak & Oyster we are committed to excellence in customer service as well as sourcing the freshest  produce available. Paired with a hand-curated selection of wines and cocktails, SK offers a world class dining experience in an inviting and contemporary space.

Our business is growing and we are passionate about the individuals who join our team and provide detailed training to set all members of our team up to be successful in their roles.

Our recruitment process is ongoing and we are always on the lookout for fresh talent to join our team.

If you would like to know more about our working environment or would like to join our bar, kitchen or service team please contact [email protected]